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Hatty Liu
Hatty Liu is the managing editor of The World of Chinese.
Tough Nut to Crack
China’s addictive snack, binglang, is part carcinogen, part cultural heritage
Revel in Minor Pageantry With Cantonese ‘Floating Kids’ Parade
Children take center stage in Guangdong’s “floating colors” ceremony, which celebrates the God of Wealth and other festivities during the Lunar New Year
Buying Words and Flowers: Scenes of Preparation for the Lunar New Year
These scenes of pre-New Year celebrations in southern China will put you in the mood for the holiday
TWOC’s Top Stories of 2022
Covid, current events, and cursing: What stories caught the attention of our readers in an eventful 2022?
The Surprisingly Ancient Origins of Christmas in China
From Christians in the Tang dynasty to all-night parties in early 1900s Shanghai, the Western holiday has a longer history in China than most people think
Orphans’ Ordeals in Ancient China
How were children without parents treated in ancient history?
A Middle-Aged Nanny’s Literary Dreams in the City
Leaving behind an abusive marriage, a migrant worker from the countryside discovered a literature club and reignited her dreams of writing


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